Crockpot Chicken Fajitas (15-Minute Prep)
Juicy sliced chicken with peppers and red onion in a smoky homemade fajita rub. 15 minutes of morning prep, then an optional 5-minute broil for charred edges.
Slow cooker chicken dinners, from shredded chicken to creamy one-pot meals.
Chicken is the easiest place to start with a slow cooker. Breasts and thighs cook gently for hours, stay tender, and shred with two forks for tacos, rice bowls, sandwiches and salads. This collection covers salsa chicken, curry, orange chicken, creamy chicken and more.
Each recipe gives LOW and HIGH times for the cut it uses and the safe internal temperature (165°F / 74°C). Thighs handle long cook times better than breasts, so we tell you when to check breasts early so they do not dry out.
Juicy sliced chicken with peppers and red onion in a smoky homemade fajita rub. 15 minutes of morning prep, then an optional 5-minute broil for charred edges.
Juicy shredded chicken thighs cooked with green chiles, cumin and lime, served in warm corn tortillas with lettuce, radish, cheddar and lime crema. 10 minutes of prep.
Creamy coconut chicken curry with sweet potato, cauliflower and spinach, made in a 6-quart slow cooker with 15 minutes of morning prep. Serve it over basmati rice.
Chicken thighs slow-cooked in salsa and taco seasoning, then shredded and simmered until saucy. Four ingredients, 10 minutes of prep, 8 servings.